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Chutney Sauce Recipe

Calories:

Ingredients
  

  • 1 small bunch Mint
  • 2 jalapeno peppers
  • 1 bunch cilantro
  • 1 lemon
  • 4-5 pieces of garlic
  • 2 tsp of salt
  • 8 walnuts

Method
 

  1. Wash your cilantro, remove them from the stems.
  2. Cut and remove seeds from jalapeno pepper.
  3. Wash mint, remove mint from stems
  4. Peel garlic
  5. Cut lemon in half and juice the lemon
  6. Add cilantro, jalapeno, mint, garlic, walnuts, lemon juice and salt to a food processor
  7. Blend until mixed well. Can open the food processor, scrape down the sides and blend once more to ensure it is properly blended.